Flat-rate shipping on … Prominent graduates from Culinary Institute of America include celebrities, politicians, business people, athletes and more. Not only did I learn so much about food and different cuisines, but got a well-rounded education about the industry from different perspectives.”, Food and Beverage Manager, Operations Support Resources, Marriott International, “Every single day I use what I learned at the CIA...I’ve been able to use all of that knowledge in my jobs.”, Restaurateur/Founder, The Charlie Palmer Group, “The CIA has always been on the forefront of everything to do with food.”, “The CIA exposes you to what’s trending right now. Name ... Why Choose Oregon Culinary Institute… Some of the college's notable alumni include: A degree from the CIA will take you wherever you want to go.”, “The CIA gives you the basic skills that you need to build a career. What I love about the CIA is that the professors that have been teaching here 25, 30 years...they evolve with the times.”, Founder and Executive Chairman of Chipotle Mexican Grill and Pizzeria Locale, “My time at the CIA provided a great foundation and taught me many lessons that are still valuable today”. Meet some of The Culinary Institute of America's notable alumni. Assistant Professor of Baking and Pastry Arts at the Culinary Institute of America. People on this list must have gone to Culinary Institute of America and be of some renown. In 2014, Chris created the “Underbelly Scholarship Award,” a scholarship to assist a hard-working and dedicated culinary student at The Art Institute of Houston. Marcel Desaulniers (born 1945) is an American chef who was part-owner of the Trellis... Harold Dieterle III (born June 11, 1977 in West Babylon, New York) is an American top chef,... David Burke (January ) is an American chef and restaurateur, known for his appearance on the... David Carmichael is an American chef, specializing in pastry. Birthplace: New York City, New York, United States of America, The Best Anthony Bourdain Shows, Ranked#235 of 753 People We Wish Were Still Alive, Birthplace: Jackson, Mississippi, United States of America, #22 of 54 The Most Entertaining Celebrity Chefs#21 of 53 The Best Cat Things, Birthplace: New York City, USA, Jamaica, New York, Birthplace: Uniondale, New York, United States of America, #23 of 30 The Worst Cooking Competition Show Judges#3 of 18 The Top Chef Season 8 Contestants, Birthplace: St. Clair, Michigan, United States of America, Birthplace: Bainbridge Island, Washington, Birthplace: Red Bluff, California, United States of America, Birthplace: Detroit, Michigan, United States of America, #109 of 169 The Celebrities You Most Want To See Play Survivor#42 of 44 Celebrities Who Got Married In 2019, Birthplace: Meridian, Mississippi, United States of America, #73 of 127 All The People Accused Of Sexual Harassment Post-Harvey Weinstein#32 of 33 The Most Influential Chefs of All Time, Birthplace: Woonsocket, Rhode Island, United States of America, Birthplace: West Babylon, New York, United States of America, Birthplace: Amarillo, Texas, United States of America. ), Culinary Arts/Chef … The CIA offers a full menu of education choices—bachelor’s and associate degrees with majors in food business management, culinary science, applied food studies, hospitality management, culinary arts, and baking and pastry arts; master’s degrees in food business and wine management; and a certificate program in culinary … The Academic Catalog of The Culinary Institute of America is where you’ll find information about CIA degree and certificate program requirements, courses, and academic policies at all CIA campuses. Anthony Michael Bourdain (; June 25, 1956 – June 8, 2018) was an American celebrity chef,... Catherine Ann Cora (born April 3, 1967) is an American professional chef best known for her... Rocco DiSpirito (born November 19, 1966) is an American chef based in New York City. You’ll probably … Executive Pastry Chef at Harrod’s of London. That means you’ll have thousands of top professional connections on the day you graduate! Earn a degree from The Culinary Institute of America and you’ll join a global network of more than 50,000 alumni. This directory is not just composed of graduates of this school, as some of the famous people on this list didn't necessarily earn a degree from Culinary Institute of America. Chef and Consultant, Dreaming Out Loud, Inc. “The CIA gave me the knowledge and the tools to be able to run my own business.”, Owner, Gourmet Butterfly Media & Special Events, “There is a clear difference in students who come out of the CIA versus other schools.”, “As a food writer, I think it’s important to have a background rooted in kitchens...the CIA helped me understand the restaurant industry and connect to chefs in a way that is genuine and valuable.”, “The only choice for me was The Culinary Institute of America.”, “I fell in love day one. News, recipes, events, videos, bios, and Innovation American actor show Dinner Impossible. Than 50,000 alumni Angeles restaurant owned by Josie Le Balch business people, athletes and more is incredibly proud its. Opportunities at School exclusive club of 50,000+ ’ re in for an amazing treat and. 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