And even large animals, like elephants, can get drunk if they eat too many fermented Marula fruits (humans use Marula […] However, Swedes are reluctant to accept the theory. Some scientists argue that the animals, which weigh up to 540 kilograms (1,200 lbs), are too big to catch a buzz from eating the fermented fruit and might only appear drunk due to their lack of fear toward humans. African elephants can get drunk by eating the rotting fruit of the marula tree - a favoured snack of the world's heaviest land animal - according to a team of Canadian researchers. Even ripe fruit can make wild animals drunk. Privacy Statement usually they rot before they finish properly fermenting Keep up-to-date on: © 2020 Smithsonian Magazine. It may seem a little absurd, but wildlife getting drunk off of fermenting fruits isn't a rare occurrence. The animals tend to get “sleepy” and “stumble-y,” … Other critters such as moose, fruit bats, and most famously, monkeys have historically exhibited a taste for alcohol when they can get it, proving that humans aren’t the only party animals. Fermented fruit may intoxicate lightweight birds, but the raccoons who reportedly were drunk on fermented crabapples in Milton, West Virginia, in fact had distemper. width: 15px; California Do Not Sell My Info Terms & Conditions | Updated Privacy Policy | Sitemap. Elephants or any animals to that point are not interested in eating rotten fruits. This squirrel appears to be drunk as a skunk. Advertising Notice Man is not the only creature to have accidentally discovered that you can get drunk on fermented fruit. Taking elephant as an example because food processing time is more in elephants. It is high in Vitamin C. Also the nuts are rich in minerals and Vitamins. Oh man, I think I had one too many, I can’t get my face outta the dirt! Video shows the half-cocked critter is stumbling and nearly toppling over sideways — before steadying himself on the edge of a bowl — after going nuts for the fruit in Inver Grove Heights. The lore holds that elephants can get drunk by eating the fermented fruit rotting on the ground. Supposedly elephants get sloshed by eating the fermented fruits of the marula tree.Hilarious footage of an elephant purportedly doing just that is included in the 1974 animal documentary “Animals are Beautiful People” but in 2006, researchers showed plowed pachyderms are just a myth. By continuing to browse our site you agree to our use of cookies, revised Privacy Policy and Terms of Service. And even large animals, like elephants, can get drunk if they eat too many fermented Marula fruits (humans use Marula […] And, third, even if the elephant did eat the rotten fruit, the animal would have to eat 1,400 pieces of exceptionally fermented fruit to get drunk. ... And the oft-heard tales of elephants getting sloshed off the fermented fruit of marula trees in South Africa’s Kruger National Park? “It was not unusual to see some of the monkeys stumble and fall, sway, and vomit,” study co-author Scott Chen, of the National Institutes of Health Animal Center, told Discovery News. A good indicator that a fatal overload has been ingested is when the cow’s heart rate exceeds 120 beats per minute. Even ripe fruit can make wild animals drunk. “In a few of our heavy drinkers, they would drink until they fell asleep.” The macaques frequently drank until their blood reached the .08 level that would disqualify them from driving a car in most states. Squirrel gets drunk off bad pears, teeters on railing, video shows. Nov. 25 (UPI) --A Minnesota woman who has been feeding the squirrels outside her home shared video of one of the animals acting drunk after eating an apparently fermented pear. 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