I did use two cups this time around and they are stronger than ever! Keep them in the freezer once you’re done rolling. Taking them to a holiday party Thursday night. put out of your mind this web site and provides it a glance regularly. I might try crushed pecans next year! Add the rum to taste (you may need more that 2.5 tbs if you like a strong rum taste. It has made lists such as, 10 Alcoholic Drinks So Strong They Can Knock the Manliest of You, for being "one of the world's most robust rum." They’re so fantastic though! Tess. 12 ounces semi-sweet chocolate (don’t cheap out on the chocolate. By that I mean real chocolate, not chocolate flavoured sprinkles. Use Nestles, or Ghiradelli…. Thanks for sharing this awesome recipe! I'm throwing a party but I will have moscato instead of beer since I hate beer. Preferably so that it forego’s the “kick” and just knocks em off.. What might you reccommend trying? With the motor running, drizzle in rum until the mixture comes together in a thick, sticky ball. how many rum balls does this receipe make? allergic to almonds, any substitutions for the almond paste? Could not find any good chocolate sprinkles in my rural outpost, so I substituted finely crushed pecans on some and rolled the others in confectioner sugar. never thought to put sour cream in them before…, Haha! Make these about a week before you want to serve them as they mellow and the sharp strong alcohol taste blends in more with the other ingredients. Cook, stirring often, until … thanks:-) i don’t think there’s a galloways but will try a bakery. Add sugar, cocoa and corn syrup. I just ask people not to drive after consumption! Alex Morin is a devilishly handsome genius. well i almost used 2 cups worth of dark rum so yeah lol. But they’re worth the expense and the effort. Still have questions? Wild animals in captivity need your voice. Whisk together eggs, brown sugar, vanilla, and salt in a large bowl. i made mine and they are strong. My family loves your recipe and is now tradition (2nd year in a row). Small world…I’m from North Van:), I wanted to share something I discovered about getting the best price, and the best quality sprinkles.. Tessa, Pingback: Vanilla Bean Caramel Corn with Pecans & Macadamia Nuts Rivals Most Dangerous Rum Balls as Most Fabulous Treat | Condofire. Casali Original Rum - Kokos - Value Pack of 2 X 300 g. 4.2 out of 5 stars 51. Are you substituting almond paste or are you adding marzipan in addition to almond paste? Thank you and Merry Christmas!! And much to my delight (and everyone else’s), these rumballs won first place amongst a sea of other cookies. In a food processor, whizz wafer cookies until they are reduced to crumbs. Yes, they are fantastic! Hi there, I’ve never used bourbon. Its that time of the year again, this year it looks as if its 4 batches.. What's your very favorite drink (could even be water)? Haha! Great recipe! We can't cancel love — but should we cancel weddings? Combine melted chocolate, sour cream, almond paste and salt. If you don’t want a strong rum flavor, add a little to start and add more to taste. They make a nice addition to the baked goodies that you give as gifts. They screwed Hershey Pennsylvania when they moved to Mexico-that’s right, Hershy product come from Mexico! $42.22 $ 42. So if someone could help me repeat her tradition of great rum balls I would be so thankful. Is this equal to one standard drink, yes or no? Stir in chocolate mixture, then … The rum is not fully absorbed into the other ingredients at first, so it doesn’t hit your tongue in quite the same way. Here are a few extra tips. I love this recipe, so THANK YOU for sharing it, and I’ve taken it to a whole new level using Stroh Austrian 160 proof rum! Christmas Recipe – Rum Balls – Gluten Free Sharing Lifestyles essence, condensed milk, vanilla essence, dessicated coconut and 3 more Coconut Rum Balls – No Bake Dessert Aubrey's Kitchen Traditionally made for a Christmas treat. Hi there, That’s so great that rum balls have become a tradition. Rum Balls make an appearance at most of our celebrations and definitely at Christmas. Hi there, Great to hear they turned out so well! https://www.womensweeklyfood.com.au/recipes/classic-rum-balls-1632 Print Recipe Pin Recipe. Store in a tin with a tight lid. I like to make half with hazelnuts and half without. My best friend and I have been making them every year for the last 20 years! when do I add the 1/2 a cup marzipan? Glad you like them. A glass of wine served on licensed premises is usually, in the minimum, 150 ml. Enter your email address to subscribe to this blog and receive notifications of new posts by email. 8 cups (or three boxes) Nilla Crackers or vanilla wafers (finely crushed) Could you please confirm that you do not add confectioners’ sugar. I know Hagelicious! You can get your very own bottle from The Whiskey Exchange for $44.82. Send a letter to your MP asking for support for the Jane Goodall Act. Yes, these rumballs are like hwy robbery but SO worth it. That being said – unless you plan to make several batches of rum balls, or you are stocking the bar for the holidays, it isn’t worth a special trip to the store. A pinch of salt I made these last year and everyone couldn’t believe how great they were! Shape into 1-inch balls, and roll in sugar or additional vanilla wafer crumbs. It is DELICIOUS. The World’s Best Most Dangerous Rum Balls Ever, Gluten Free Chocolate Truffles « Condofire, http://www.fitday.com/fitness-articles/nutrition/healthy-eating/substitute-marzipan-for-baking.html#b, Vanilla Bean Caramel Corn with Pecans & Macadamia Nuts Rivals Most Dangerous Rum Balls as Most Fabulous Treat | Condofire, Skillet Enchiladadas with Black Beans and Butternut Squash, Poem of the Week: Ars Poetica, by Aracelis Girmay via Poetry Mistress Alison McGhee, Poem of the Week: The Copper Beech, by Marie Howe via Alison McGhee Poetry Mistress, Poem of the Week: Calling Him Back from Layoff, by Bob Hicok via Poetry Mistress Alison McGhee. Pingback: Best Rum Balls Ever | Condofire. Pour the dark rum, corn syrup and vanilla into the chocolate mixture. Add pecans and continue to process until mixture is uniform. They are amazing and I think improving is great. I’ve been making them with my best friend for over 20 years now:). They were a big hit, and will be a tradition for me in following years. Once it is fully absorbed, the flavors are more available. Tess, DO NOT use Hershy’s. thanks – will give this a try next week as this week/end is already toast. 1 1/2 cups rum (any old kind but I use amber rum) 2 cups pecans crushed 5 cups REAL CHOCOLATE SPRINKLES NOT THE PLASTIC STUFF Combine melted chocolate, sour … Store in the fridge after while they’re being eaten. This is a classic Australian recipe that is easy to make, can be prepared in advanced, can be frozen for longer storage and delightful to eat! I changed up one ingredient though, instead of sour cream I used Creme Fraiche (french cultured cream) from Trader Joes. Post was not sent - check your email addresses! › ... and biting hard into it releases the strong rum, which blends agreeably into the chocolate coconut. I am thinking of trying a butterscotch/gingersnap or graham cracker batch. Last time I made these was in 2012 and I am just about to make them again. I such a lot certainly will make certain to do not Let me k ow how it goes! Krisy's cocoa arrowroot rumballs No reviews 15 min. Can’t wait to eat them!!! Mix 2 teaspoons of rum flavoring or vanilla extract, 2 ounces water and 1 extra tablespoon of light corn syrup. The flavors of the ingredients need time to blend and develop. It’s actually very hard to screw this up. Top Rum Ball Recipes. Not sure if you have one in Langley or not. Some people are so delicate they claim they’re drunk after one rum ball! I’ve actually never really liked rum balls but these are sensational! https://www.thebossykitchen.com/walnuts-cocoa-rum-balls-recipe These rumballs are Delicious! When you say “cream well” i assume you mean to mix the concoction until it looks like a cream? Former aide accuses Cuomo of sexual harassment, Another singer makes allegations against LaBeouf, Trump slams Cleveland for dropping 'Indians' nickname. So after a Google search and stumbling upon this no-bake recipe, I thought this was the perfect thing to bring. (I just picked up enough for 2 batches of REAL chocolate sprinkles for under 15.00, just at my regular grocers (which was the same price and brands as what I found in our Dutch community stores) I’d been stumped because for the plastic equivalent in the bulk stores I was looking at about 25.00! I might get a little bit less because I get bored of rolling and my r. balls get bigger and bigger so that they end up more like oranges. Love seeing everyone changing it up. Instructions Place vanilla wafers in a food processor and pulse into fine crumbs. 4.2 out of 5 stars 653. ( Log Out /  There isn't enough rum in them,normally a recipe will call for 1/2 cup of rum for 24 balls....maybe they just thought they had a buzz off of them. Substitute for the rum or bourbon. Add chocolate-sour cream mixture and knead with your hands until blended and soft. I put on two pounds just reading the recipe. 3 cups vanilla wafers (or animal crackers), additional confectioners sugar, for rolling. These chocolatey little treats are a healthy alternative to traditional “rum balls” with no refined sugar or nasties. Get the good stuff) Cream well and set aside. All I can say is… YUM! I’ve been exploring for a little bit for any high-quality articles or weblog posts on this kind of space . Let me know if you have a recipe for that. It still makes for an expensive recipe but very worthy it:) Tessa. Join Yahoo Answers and get 100 points today. 98 ($16.98/Count) Save 5% on 2 select item(s) FREE Shipping. No we use dark chocolate…add the marzipan when you add the butter, sour cream etc…. HI there, Just talked to a friend and he got his marzipan at Pricesmart. Mix until it holds its shape. And yummy!!! My Mom had a delicious recipe that gave her eaters a good buzz from the rum but unfortunately she took the secret ingredients to the grave with her, God Bless Her. Any brand suggestions for a decent amber? What a bunch of pansies! Thanks for pointing that out. $16.98 $ 16. It was also named the 2016 World's Best Overproof Rum. You can’t go wrong with marzipan, chocolate, butter, sour cream and so on and so on! 5 cups REAL CHOCOLATE SPRINKLES NOT THE PLASTIC STUFF. Yes- it’s quite thick but you want to make sure the marzipan and crackers are well blenders into the melted chocolate. In a large bowl, combine vanilla wafer crumbs, chopped nuts, 3/4 cup confectioners' sugar, and … I had some leftover raisins that had been laying in rum for more than a week. These will be a new holiday tradition in our house. ( Log Out /  I just made mine. Christmas Rum Balls(Or Bourbon Balls) Recipe by Bergy. Or you could try a bakery…Let me know how it goes. Every year I make these with my B.F. Diane and we each get about 100. Signed and shared. Just want to be sure there isn’t an omission. I have eaten a many rum balls in my lifetime but have never made them before. You’re welcome. 2 cups pecans crushed I just went to a holiday cookie exchange party and was fretting over what to make. What is considered the “good stufff” for the chocolate and the Sprinkles? Both are delicious! Heat chocolate chips and corn syrup together in a saucepan over low heat. And it does! Thanks. I’m wondering how far ahead you can make the rum balls? thanks again. Ashanti reveals she's tested positive for coronavirus, 'Squad' member presses Biden: Cancel student debt, Gunman dead after shooting at historic NYC cathedral, White Sox manager agrees to guilty plea in DUI arrest, HGTV Christmas special angers Trump supporters, Dodgers co-owner: Pandemic won't hurt pro team values, 'DWTS' pro reflects on being in abusive relationship. Reading this info So i am glad to show that I’ve an incredibly good uncanny feeling I Thanks for bringing our rum balls out of mediocrity! I always do a double batch and love seeing that gigantic bottle of rum going into that delicious chocolate, marzipan, pecans, sour cream….yum yum. Most of my rum ball recipes use dark rum, but for this cinnamon variation, I went with amber rum. (the packages mostly have the sprinkles on toast!). Have your ever made butterscotch rum balls? If you don’t have rum, you can substitute rum extract. Good luck! Because if you double the batch then you use close to 26 ounces of rum for the recipe and that’s just crazy. 24 ounces of rum here i come! Mine came out very nice and very strong. I made these for Christmas this year with cherry chocolate shortbreads. My friend and I always make a double batch which means a 26er of rum goes into the recipe. 4 – Ensure the mixture is a sticky, thick consistency. Please help protect animals by calling on mandatory and clear labeling of food containing animal…. I’m making this with gingersnaps (instead of wafers) and possibly diced crystalized ginger, homemade almond paste and 80 proof. I just made these amazing Rum Balls for a cookie exchange party last weekend. ( Log Out /  Change ), You are commenting using your Google account. Change ), You are commenting using your Twitter account. Quick question: I’m planning on making this for Xmas. My work mates BEG me to bring them in:) So yes, I do share them. If anyone has the recipe for good rum balls that can give one a good buzz I would appreciate it. Haha! Use the best quality chocolate you can. Aprox. Hi from NYC! Goslings rum is also a … 2/3 cup cocoa (again no cheaping out on this) So the secret.. buy Dutch sprinkles! In a large bowl combine wafer crumbs, 1 cup confectioners' sugar, walnuts, rum, corn syrup, butter and knead together. How to make Non-alcoholic Rum Balls: If you are looking to make a non-alcoholic version of Rum Balls, it’s very easy to swap out the liquor. Add the 1/3 cup rum … If it is too wet, add more crushed biscuits and coconut (and a … They were the best ever. They are pretty darn good, I have to say. The dark rum has a very strong rum flavor and it competed with the cinnamon. On the off chance you might have a good brand to try (Im in Canada if it makes a diff) but.. I loved, loved, loved them but think I am going to up the rum a bit this time. Stir in honey, bourbon, and rum. Casali Rum Kokos Balls Kugeln Dragees 2 Packungen mit je 1 KG insgesamt 2 KG zusammen. Roll mixture into 1-inch balls and coat with confectioners sugar. This recipe is on several websites, but yours seems to be the only version that doesn’t have confectioners’ sugar as an ingredient. I don’t experiment too much because it’s quite an expensive recipe to make…but others on here have said they tried using kahlua etc.. Hi I am planning on making these, however am a bit confused about the marzipan comment? I’ll get it for you. I’m making that this year too:). If it is too dry and powdery, add more condensed milk and rum. In separate bowl combine wafers and the rest of the ingredients except for the real chocolate sprinkles. Tessa. Like my Nuts and Bolts, Chocolate Bark and Crostoli, these boozy chocolate balls are always popular when I’m entertaining. I will be rolling mine this week – a double batch = 26 ounces of RUM!!! Thanks Paul. Best tasting rum balls I have ever had! If you search the site with “caramel” you’ll find it. Good luck! I’m so glad you enjoy these. Happy Rum Ball Making! I’m in North Van and we get most of our supplies for Galloways. If anyone has the recipe for good rum balls that can give one a good buzz I would appreciate it. Sunset Very Strong Rum has an 84.5% alcohol by volume content. These are amazing. Change ). There is no way Rum Balls could give you a buzz. Yes, it really is 160 proof! Roast the nuts – to develop even more flavor in the pecans, roast the nuts in a 350 … what is the alcohol content of labatt blue lite. Happy holidays to you! This is a more affordable rum, but for a high-quality rum, you may want to try Mount Gay, The Real McCoy, or Appleton Estate. I use Lamb’s Palm Breeze and they turn out really nicely. So if someone could help me repeat her tradition of great rum balls I would be so thankful. Have you ever used bourbon instead of rum? Krys I happen to be dutch so I very much approve of your comments! I opted for a 750 ml of Lambs Navy, dark 151 proof, and mixed that with a mickey of Appleton estate for a little spice, (which is the slightly over 80 proof.) Both well received. Small world! I tend to lean towards spiced rums.. Wow, I’m going for your 80 proof. these will be my first attempt at rum balls and i don’t want to screw it up, Good point. Set in a single layer to dry for 24 hours before storing. Why? To get a good, strong rum flavor, make your Rum Balls 2-3 days before you plan on serving them. Refrigerate until firm (overnight) enough to form small delicious rum-filled balls then roll in chocolate shot and put in cookie tin lined with wax paper. hi there, i’m in langley, B.C. 1 1/2 cups rum (any old kind but I use amber rum) Funny too! These balls are so quick and easy to make. and just wondering where i can find real chocoloate sprinkles and almond paste? Offhand I’d say you need a cup but I will get the right amount . FREE Shipping by Amazon. A mix of dark and light chocolate worked the best. Keep them refrigerated until you eat every single last one of them. Really, there is no confectioners sugar in the recipe? Please confirm – my dad loves rum balls and its the only thing I know he will want for Christmas. I usually go for amber rum Lamb Breeze or whatever it’s called.I’m in Canada too. 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